APPETIZERS
Italian ham |
€ 8,00/14,00 |
Cheese croquettes |
€ 10,00 |
Shrimp croquettes |
€ 12,00 |
Carpaccio |
€ 18,00 |
According to traditional methods
smoked salmon from Korbeek-Lo |
€ 16,00 |
Grilled prawns |
€ 19,00 |
Tiger scampi with garlic |
€ 16,00 |
Tiger scampi with green curry and coconut milk |
€ 16,00 |
| Half or complete lobster (take-away also possible) |
|
| Belle Vue
Amoricaine
Meating Room |
dayprice |
| Surf & Turf 1/2 - 1/1 |
dayprice |
| Sole Meunière |
dayprice |
|
MAIN COURSES
(including Belgian fries or jacked
potatoes and green salad)
Freshly made steak tartare |
€ 18,00 |
Filet Mignon (Argentina) |
€ 17,00 |
Pavé Wit-Blauw (Belgium) |
€ 18,00 |
Sirloin |
|
| Argentinian
Hereford Gold beef (Ireland) |
€ 18,00
€ 22,00 |
Rib-Eye |
€ 24,00 |
Irish beef (750 g) |
€ 34,00 |
Irish T-bone (800 g) |
€ 39,00 |
Chateaubriand (750 g / 2 pers.) |
€ 54,00 |
| Fillet |
|
| Irish Angus
Donald Russel (GB)
Horse
Aberdeen (Scotland)
400 g or 500 g |
€ 27,00
€ 27,00
€ 21,00
€ 27,00
per gram |
| Sauces |
|
| Peppered cream
Archiduc
Italian fines herbes
Bearnaise
Tomato & Garlic |
€ 3,00 |
| Tomato vinaigrette |
€ 2,50 |
|
DESSERTS
Dame Blanche |
€ 6,00 |
Don Pedro |
€ 6,00 |
Irish Coffee |
€ 7,00 |
Crème Brulée |
€ 5,00 |
Red Fruit with Lavender Ice Cream |
€ 6,00 |
Café Glacé |
€ 5,00 |
|